凯宾斯基酒店员工个人仪容仪表准则.ppt

* * * * * * * * * December 4th 2007 PERSONAL GROOMING STANDARD员工个人仪容仪表准则 * * OBJECTIVE: To establish grooming standards and require all departments to comply effectively * Hair 头 发 Not too long 　不要过长 Clean and dandruff-free 清洁无头屑 Well- trimmed and well - combed. Gel can be applied when necessary. 修剪，梳理整齐, 必要时可使用嗜喱水． * Employee working in the kitchen and Housekeeping may be required to put on special headgear. 在厨房和客房部工作的员工可能被要求穿戴特殊工作帽 Hair must not be dyed in any other color except black. 不许染发，黑色除外． * NO ! * NO ! * Female 女员工 Hair Length that is below neck level must be bunned with a plain black hair clip / ribbon. 过颈长发应使用简朴的黑色发夹或丝带盘结于脑后． Hair length that is at neck level must be held with a plain black hair band． 齐颈头发应使用简朴的黑色发带系于脑后. The fringe must not cover the face while bowing. 低头时，头发不应遮住脸． No falling hair. 头发不应散落． No improper hair ornament / decoration. 不应佩戴不适当的发饰 * Male 男员工 Simple and neat hair cut, not touching the ears or collar. 简洁的发型，头发不应超过耳部和衣领． No side burns. 不许留鬓角 * Face 面部 Female 女员工 Maintain a clean face. 保持面部清洁 Color and shade of make – up must be gentle. 化妆的颜色及眼影的使用须适当． No heavy make – up. 不允许化浓妆． Light lipstick should be applied 　应使用淡色口红． * 形象夸张 Make up too much No! 太夸张了吧，不要！ * Face 面部 Male 男员工 Maintain a clean face. 保持面部清洁 No moustache.　 不允许留胡须 Must be clean – shaven, without stubble.　 每日剃胡须，无残留． Nostril hairs will maintained; not to protrude. 　鼻毛应修剪整齐，无外露． * Mouth 嘴 No food remains stuck in – between teeth and is kept odor free. 口腔清洁，无异味，齿缝无食物残渣． No bad breath. 无口嗅． * Do this every morning!每天早上都要这样！ * Hands, Fingernails 手／指甲 Hands are to be kept clean. 双手保持清洁． Fingernails must be kept short and clean, well – manicured. 指甲须剪短及保持清洁． Nail vanish should be of colorless ( preferably not to wear nail polish) 　指甲油应为无色，最好不用指甲光亮剂