980725尊爵天際大飯店-簡介。.pptVIP

About Us TONE RAY GROUP 觀光飯店 . TOURIST HOTEL 建設 . CONSTRUCTION 營造 . ENGINEER 登 瑞 集 團 建 築 事 業 體 Construction Enterprise  藝 術 與 創 作 Art Creation 觀 光 事 業 體 Tourism Enterprise 五 星 級 觀 光 旅 館 Five star tourist hotel 西元1999年9月9日開幕 Since Sept9,1999 西元2008年8月8日開幕 Since August8,2008 尊爵天際大飯店 總裁 簡 瑞 璋 先生 W E L C O M E 尊爵樓層 MONARCH FLOORS (9~19F) 居高臨下視野寬闊，城市繁華ㄧ覽無遺，優雅、舒適的環境，是您勞頓旅程的恬靜港灣，居家般的溫馨氛圍 伴您甜美入夢。客房和套房均備有37吋42吋電漿電視及液晶電視與視聽娛樂系統、雙線IDD國際直撥電話及 寬頻網路。 Looking out from above, the entire view of the city is in view. The elegant and comfortable environment is the quiet shelter for your busy and traveling life, and the homelike feeling accompanies you to enjoy a sweet dream. All guestrooms and suites are equipped with 37-inch and 42-inch plasma and LCD TVs and audiovisual entertainment systems, dual-line IDD and broadband network. 尊爵 貴賓客房 (雙人) MONARCH SUPERIOR TWIN 尊爵 豪華客房 MONARCH DELUXE 尊爵樓層 MONARCH FLOORS (9~19F) 3F 天饌 江浙美食餐廳 CHINESE RESTAURANT 本廳延聘江浙名廚古來文師傅掌理，江浙菜系以河鮮為先，海鮮次之，注重刀工與火候，以燜/蒸/燒/炒為主 ，重視調湯，保持原汁追求本味，風味清鮮，鹹甜醇正。出菜講究風格雅麗與形質兼美，雖酥爛脫骨而不失 其形，滑嫩爽脆而益顯其味。本廳以『老菜』跟『新吃』為精神主軸。老菜指原始精神與口味特性，新吃則 為享用方式與內容呈現。老菜為體新吃為用。 本廳除可容納百人的小吃單點區外，亦有可彈性區隔之包廂七間，從一桌到廿五桌均能彈性調整運用。 營業時段： 午餐11:30-14:00 晚餐 17:30-21:00 The Sky Restaurant places emphasis on the “new eating style” of “traditional dishes”. The former refers to the way of serving and presentation of contents; while the latter denotes to the original spirit and flavors of dishes. In addition to a snack area that can accommodate about 100 people, there are 7 rooms with flexi-arrangements for banquets from 1-25 tables. Business hours: Lunch 11:30-14:00 Dinner 17:30-21:00 B1 青雲廳 、 紫雲廳 (宴會廳) BANQUET HALL 優雅寬敞、功能齊備的兩大主宴會廳以及包廂式小型宴會廳，是您商務會議、婚禮舉辦的最佳空間。擁有完 善的會議及宴會設施，為您量身訂製理想中的宴會，營造出各具特色的活動環境。 The two elegant, spacious and full-functional main function halls and the box-styled small function hall are the ideal venues for business conferences and weddings. With fully equipped conference and banquet facilities, we tailor