中国菜名牛肉篇(中英对照).doc

中国菜名-牛肉篇（中英对照） 牛肉（Beef ?XO酱炒牛柳条?Sautéed Beef Filet in XO Sauce?爆炒牛肋骨?Sautéed Beef Ribs?彩椒牛柳?Sautéed Beef Filet with Bell Peppers?白灼肥牛?Scalded Beef ?菜胆蚝油牛肉?Sautéed Sliced Beef and Vegetables in Oyster Sauce?菜心扒牛肉?Grilled Beef with Shanghai Greens?川北牛尾?Braised Oxtail in Chili Sauce, Sichuan Style?川汁牛柳?Sautéed Beef Filet in Chili Sauce, Sichuan Style?葱爆肥牛?Sautéed Beef with Scallion?番茄炖牛腩?Braised Beef Brisket with Tomato?干煸牛肉丝?Sautéed Shredded Beef in Chili Sauce?干锅黄牛肉?Griddle Cooked Beef and Wild Mushrooms ?罐焖牛肉?Stewed Beef en Casserole ?锅仔辣汁煮牛筋丸?Stewed Beef Balls with Chili Sauce ?锅仔萝卜牛腩?Stewed Beef Brisket with Radish ?杭椒牛柳?Sautéed Beef Filet with Hot Green Pepper?蚝皇滑牛肉?Sautéed Sliced Beef in Oyster Sauce?黑椒牛肋骨?Pan-Fried Beef Ribs with Black Pepper?黑椒牛柳?Sautéed Beef Filet with Black Pepper? ?黑椒牛柳粒?Sautéed Diced Beef Filet with Black Pepper ?黑椒牛柳条?Sautéed Beef Filet with Black Pepper?黑椒牛排?Pan-Fried Beef Steak with Black Pepper? ?红酒烩牛尾?Braised Oxtail in Red Wine ?胡萝卜炖牛肉?Braised Beef with Carrots?姜葱爆牛肉?Sautéed Sliced Beef with Onion and Ginger ?芥兰扒牛柳?Sautéed Beef Filet with Chinese Broccoli?金蒜煎牛籽粒?Pan-Fried Beef with Crispy Garlic?牛腩煲?Braised Beef Brisket en Casserole ?清汤牛丸腩?Consommé of Beef Balls?山药牛肉片?Sautéed Sliced Beef with Yam?石烹肥牛?Beef with Chili Grilled on Stone Plate?时菜炒牛肉?Sautéed Beef with Seasonal Vegetable?水煮牛肉?Poached Sliced Beef in Hot Chili Oil?酥皮牛柳?Crispy Beef Filet?铁板串烧牛肉?Sizzling Beef Kebabs?铁板木瓜牛仔骨?Sizzling Calf Ribs with Papaya? ?铁板牛肉?Sizzling Beef Steak ?土豆炒牛柳条?Sautéed Beef Filet with Potatoes?豌豆辣牛肉?Sautéed Beef and Green Peas in Spicy Sauce?鲜菇炒牛肉?Sautéed Beef with Fresh Mushrooms?鲜椒牛柳?Sautéed Beef Filet with Bell Peppers?豉汁牛仔骨?Steamed Beef Ribs?in Black Bean Sauce?香芋黑椒炒牛柳条?Sautéed Beef with Black Pepper and Taro?香芋烩牛肉?Braised Beef with Taro?小炒腊牛肉?Sautéed Preserved Beef with Leek and Pepper?小笋烧牛肉?Braised Beef with Bamboo Shoots?洋葱牛柳丝?Sautéed Shredded Beef with Onion ?腰果牛肉粒?Sautéed Diced Beef with Cashew