餐具的维护程序.ppt

Never leave glasses laying around or on the stewarding washing area 不要把杯子胡乱放在洗碗区 ? Always place glass in the designated glass rack according to it’s kind 把不同的杯子分类放在不同的杯筐里 Always place glasses in the correct rack 把杯子放在正确的杯筐里 ? Wrong Rack 错误杯筐 Double Stack 重叠摆放 Wrong RackDon’t fit 错误杯筐 不适合 DO NOT stack too manyon your tray 不要叠太多 碟子在托盘上 ? ? Stack maximum5 high in 3 piles 叠放最多5个碟高 不超过3堆  Maximum5 high in 2 piles 最多2堆5个碟高  ? 判断是否堆放太多在推盘上，就要看在挪动时碟子是否稳当， 如果有移动，就说明叠放太多。 ? Always carry plates in front of you and away from you body Max: 20 plates 要把盘子捧在身前，并不要和身体接触 最多20个盘子 DO NOT carry plates to your side Unbalanced 不要 不平衡的把盘子夹在身侧 ? To maintain balance, always carry items with heavy side down Max: 20 in one tray 要保持平衡，就要保持物品重的一头向下。 最多20个在一个托盘上 Use appropriate tray 用合适的托盘 Do Not transport glassware using chinaware 不要用瓷器来装玻璃杯 Never place cutlery in the glassware 永不要用玻璃杯装餐具 ? AVOID COLLISION Do Not use the same door for in and out delivery 出入不要用相同的门 AVOID COLLISION Use two separate doors, designate one for ‘IN’ and one for ‘OUT’ 用两个不同的门， 一个是“出”，一个是“入” Slippery Floor causes Breakage Always use a Warning Sign 湿地会造成事故，一定要用警告牌 Before pouring hot drinks into glassware, always pre-heat the glass with hot water 在倒热饮入玻璃杯之前， 要用温水暖杯 End of Training Lets work together for a common goal: 让我们一起努力完成这个目标： Reduce Breakage！ 减少破损！！！ * * Idealy, we should have a steam machine or use the hot water’s stem to stem the glass before polishing Since our Stewarding cleaning is not 100%, soaking a glass in a bucket is acceptable. * Ask: what does this picture tells you, why the separation? * The best way to test whether if plates are too much on a tray is to move the tray before carrying If plates moves, it’s not stable, remove some to maintain stability 保利国际温泉酒店 保利国际温泉酒店 ——————易损品的有效管理 培训人：邓世易 不同大小和不同物品的叠放 ? 托盘上有过多物品，叠放过多? 不平衡 ? 不整齐 Unbalance Stacking 摆放不平衡 Different sizes 不同大小 ? 托盘上的物品要永远保持摆放整齐 Never use Chinaware to clear plate 不要用瓷器清理盘子 ? Use Cutlery inste