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Chopsticksculture
Chopsticks culture
筷子文化
The origin of chopsticks筷子的起源
China is the birthplace of chopsticks, chopsticks to eat less has been 3000 years of history, is the world in the area of chopsticks to eat. Chopsticks looks just very simple two tiny rods, but it has pick, dial, clamp, mix, picking and other functions, and easy to use, cheap. Chopsticks is also a unique tableware in the world. Chopsticks are the product of the slow evolution of human beings in Asia, and not by any one person.
Countries in the world to use chopsticks for the daily diet, there are China, North Korea, South Korea, japan。
The use of chopsticks
世界各国以筷子为日常饮食工具的,有中国、朝鲜、韩国、日本、
越南、蒙古国、新加坡和马来西亚的华人。
Differences between countries
China: bamboo, a long tail, head square. (the Chinese big table for dinner, chopsticks Square)
中国:竹子,长尾巴,头方。(中国人餐桌上的晚餐,筷子广场)
Japan: wooden, slightly short, thick tail. (the Japanese have a man, not long).
日本:木,略短,厚尾。(日本人有一个人,不长)。
South Korea: multi metal, medium, shape flat. (South Korean barbecue more, so the metal, in addition to the tradition of useful metal tableware.)
韩国:多金属、中、形平。(韩国烧烤多,所以金属,除了传统的有用的金属餐具。)
In China, we all use chopsticks, but do you know how to use chopsticks correctly?
Question
We should pay attention to the following points.
1.When we pick up the food, we shouldnt put it back on the plate.
当我们拿起食物后,我们不应该把它放回盘子上。
不要在别人说话时用筷子指着别人。这是一种不礼貌的行为。
2.Cant use chopsticks to point people when others are eating. Its not polite behavior
3.In the process of the meal, when you have lifted up the chopsticks, but do not know which dishes should eat, then not the chopsticks in the dishes moving back and forth or cruising in the air, back and forth on the dish instead and pick up the food
在用餐过程中,已经举起筷子,但不知道该吃哪道菜,这时不可将筷子在各碟菜中来回移动或在空中游弋,在菜盘上来回的转而却又不夹菜
4.Talking at the dinner, do not put chopsticks as props, random flurry; or use chopsticks to beat dishes desktop, use chopsticks pointing to others. Every time you use chopsticks to gently down, try not to make a sound
在席间说话的时候,
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