Uniquefood-副本.ppt

Unique food Inner Mongolia Guilin Zibo Welcome to Inner Mongolia Mutton eaten with hands Mongolian food Mutton eaten with hands choice?sheep?waist?belt?flesh,?cut?into about 13?cm wide and 2 cm?of the latest?piece,?wash. ?put a bowl?to make a sauce?of garlic,?pepper,?vinegar,?soy sauce,?sesame oil,?pepper?oil. pot set the fire,?add?lamb?slices?on the?foot?of water,?use the fire boil,?skim floating foam,?remove?the lamb pieces,?wash,?pour away?the water,?change into the right amount of water,?add washed?lamb,??pepper,?cinnamon,?scallion, ginger,?wine,?salt,?boil with fire,?cover,?turn down the heat and simmer?until the meat is cooked,?rotten,?fish out,?put in?the market,?that is,?into the. 手扒羊肉 1.选用羊腰窝带骨肉，斩成长约13厘米、宽2厘米的必威体育精装版条块，洗净。 2.将香菜末，蒜末、胡椒粉、醋、酱油、味精、麻油、辣椒油等放碗内调成味汁。 3.锅置火上，上羊肉条块加足水，先用大火烧开，撇去浮沫，捞出羊肉块，洗净，倒去水，换入适量的清水，放入洗净的羊肉，大茴香、花椒、桂皮、葱段、姜片、酒、盐，用大火烧开，盖上盖，转小火焖煮，至肉熟烂，捞出，放在大盘里，即成。 Related story Mutton eaten with hands,?is?a traditional?food?of ?northwest persons. it ?is necessary in daily life.?It has great relative?with?t harsh?living environment?and the unique life?habit.?If someone go?nomad,?a few months?did not return,?so mutton?are?enough to eat as meals,?the effect was not?hungry?all day. Welcome to Guilin Guilin?Rice noodles Guilin?Rice noodles 兴安米粉，远近闻名， 千年工艺，流传至今。 灵渠儿女，手巧心灵， 兴安水美，甘甜清醇； 兴安米好，洁白如银。 榨出米粉，味道上乘， 绵软精细，甘甜芳馨。 咸淡适中，不腻不腥。 饥可当饭，玩充点心。 酸辣自选，佐料配匀， 凉拌解热，煮粉去冷； 汤粉润喉，卤粉香醇； 螺丝猪脚，鸡肉清炖； 骨头熬汤，油炸花生； 色香俱全，老板热情。 老少咸宜，男女不论， 一吃赞好，再吃添神； 三吃回头，回吃上瘾。 客来兴安，赏景开心， 吃碗米粉，有幸三生。 Related story Legend,?Qin Shi Huang sent?Shi Lu?digged?Lingqu ,?Lingqu canal built,?the Qin Dynasty?by the prime minister?Li Si accompanied,?to?visit Guilin Scenery.?Qin Shihuang?has a hobby,?love?to eat fishes.?To?the river?to see,?,?Lijiang ?has many fishes,?then Qin Shihuang asked the?boatman?get?to?a lot of fish,?and gave?a lot of money.??half a month,?killing tens of thousands of?carp.?Nasty?River?carp?Wang?bounce,?vowed to?put Qin Shihuangs?boat?knocked over,?let him?to be drowned!?Bo?warned th