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methanogenic bacteria and diverticulosis
Gut, 1986, 27, 698-704
Incidence of methanogenic bacteria in a
sigmoidoscopy population: an association of
methanogenic bacteria and diverticulosis
G A WEAVER, J A KRAUSE, T L MILLER, AND M J WOLIN
From the Department of Medicine, The Mary Imogene Bassett Hospital (affiliated with Columbia University),
Cooperstown, New York, and Wadsworth Centerfor Laboratories and Research, New York State
Department of Health, Albany, New York, USA.
SUMMARY This study determined the incidence and concentration of methane-producing
bacteria in tap water enema samples of 130 individuals taken before sigmoidoscopy. The
number of subjects classified in five major colonic groups were as follows: normal colon 36,
diverticulosis 57, inflammatory bowel disease 11, colon polyps 34, and colon cancer 11. Some
patients were placed in more than one category. Ninety four of the subjects or 72% had
methanogenic bacteria ranging in concentration from 6 to about 3 x 1010/g dry weight of faeces.
The predominant methanogen in all groups was Methanobrevibacter smithii. Chi-square analysis
showed that the incidence of methanogens in concentrations of 107/g dry weight of faeces or
greater in patients with diverticulosis (58%) was significantly greater than in normal patients
(25%). High methanogen concentrations are associated with excretion of methane in the breath.
Studies by Bond et all showed that methane in man
is produced by bacteria in the colon and indicated
that most methane production occurs in the left
colon. Methane is not metabolised further in man. It
was estimated that 20% of that produced is
excreted through the lungs and that the remainder is
passed as flatus. Miller and Wolin2 3 showed that
the predominant methane producing organism in
humans is Methanobrevibacter smithii. It produces
methane by using hydrogen to reduce carbon
dioxide. This organism remains at about the same
concentration in the faeces of individuals studied
over a period of 10-13 months.4
Thirty to 61% of adults excre
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