How to run a restaurant 英语论文.doc

How to run a restaurant Nowadays with the rapid development of advanced economy, more and more people are focused on living standard. For people who want to adopt a healthy and meaningful life style, it is important to find time to enjoy. And there is no denying that the majority of people would like to go to restaurant to celebrate their birthday party or just have a dinner or hold a party…Not only the restaurant enables us to taste the delicious but also make us feel happy. So we have enough reason to believe that running a restaurant will have a bright future! The quality of the restaurant business is determined by many factors. Generally speaking, environmental factors, service factors, comparative factors, publicity factor, the feedback factor, the restaurant business management factors play an important role in a restaurant! Environmental Factors: Everything is internal and external results of joint work, for the restaurant industry is no exception. Among them, the environmental factors affecting the restaurant business success of external factors, its success or failure of food business operators play a very important role. First: the restaurant location Different food and beverage industry and other enterprises, it is to attract customers to the restaurant to spend, rather than the product from production to delivery to the customer consumption. Therefore, the location choice of quality restaurants on the restaurant business has a great influence. Choose a good location is the restaurant a prerequisite for the emergence and development. Select the location of the restaurant and the restaurant business and other factors, it has the stability and long-term characteristics. Therefore, the restaurant location has been determined, generally can not be changed, otherwise it will waste a lot of resources. Second: the environment The environment inside the restaurant will have impact on the environment in the restaurant business. Because any one who are willing t