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2003 美洲帘傅尿软体部营养成分分析及评价
第 27 卷第 5 期 水 产 学 报 Vol. 27, No. 5
2003 年 10 月 JOURNAL OF FISHERIES OF CHINA O ct. , 2003
文章编号: 1000- 0615( 2003) 05- 0495- 04
研究简报
美洲帘蛤软体部营养成分分析及评价
1, 2 1 2 2 1
杨建敏 , 邱盛尧 , 郑小东 , 王如才 , 刘爱英
( 1. 山东省海洋水产研究所, 山东 烟台 264000; 2. 中国海洋大学教育部海水养殖重点实验室, 山东 青岛 266003)
关键词: 美洲帘蛤; 软体部; 营养成分; 营养评价
中图分类号: Q501; S917 文献标识码: A
Analysis and evaluation of nutritive composition
in edible part of Mercenaria mercenaria
YANG Jian min1, 2, QIU Sheng yao1, ZHENG Xiao dong2, WANG Ru cai2, LIU Ai ying1
(1. Marine Fisheries Research Institute of Shandong Province, Yantai 264000, China;
2. Key Laboratory of Mariculture , Ministry of Education, Ocean University of China , Qingdao 266003, China)
Abstract: Hard clams Mercenaria mercenaria were introduced from America to China in 2000. In this paper, the
contents of 18 common acids, protein, fat as well as vitamines and mineral ions in edible part of hard calm were
analyzed. The results showed that the contents of 18 common acids and the essential amino acid were 52. 42%
and 40. 88% respectively and the average score of essential amino acid was 96. 4 11. 3 according to the FAO/
WHO suggested level ( 1973) , and in which the smelled amino acid takes about 48. 30% . The content of protein
in edible part of hard clam was higher( 60. 69% ) and the content of fat was much lower( 5. 60% ) than that of
some bivalves. The results also indicated that the edible part of hard clam was also rich in amino acids, vitamins
( A, B1, B2, B5, B6) , and mineral ions such as Ca, Zn, Fe, Mn, etc. Hard clam was suggested to be with higher
nutritional value
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