海藻主要活性物质及其生物功能研究进展_刘楠.pdf

6 8 Vol. 6 No. 8 2015 8 Journal of Food Safety and Quality Aug. , 2015 刘 楠, 孙 永, 曾 帅, 周德庆* (, 266071) 摘 要: , , , , , , , , , , 关键词: ; ; ; Research progress on bioactive substances and its biological activity of algae * LIU Nan, SUN Yong, ZENG Shuai, ZHOU De-Qing (Yellow Sea Fisheries Research Institute, Chinese Academy of Fishery Sciences, Qingdao 266071, China) ABSTRACT: Seaweed is a kind of extremely rich variety of species of marine plants, which is an important part of marine biological resources. In recent years, with the gradual deepening of the research on marine biological resources, the biological active substances and their biological functions in the seaweed have been paid more and more attention, and have become a hot spot in the domestic and foreign research. Seaweed is rich in polysaccharide, polyphenols, protein, amino acids, polyunsaturated fatty and other active substances, to provide a variety of biological functions, such as antioxidant activity, antibacterial activity, regulation of immune activity, antitumor activity, anticoagulation activity, reducing blood lip