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杭州餐馆菜谱演绎“个性风”人气菜谱500元一本
These two days, the large kitchen of a lot of cafeteria people do a thing in busy move, because cafeteria changed new bill of fare, the new course that they must make the best of time to get on cookbook gives learn from good examples. Enter in May, many cafeteria contend for Hangzhou new course had on the photograph. The boss of a dining-room tells a reporter, they should update cookbook one year twice, and change change the dish of nearly half. Hangzhou deadbeat people every half an year can savor is numerous new taste. In the meantime, former each cafeteria regards cookbook as commercial secret, always preventing “ cookbook thief “ , the person of Hangzhou enrages cafeteria now people “ do not be afraid of steal division “ , treat cookbook as dining-room is publicized book. Guest, even if be a person of the same trade, want cookbook to be no problem, the person is angry most the cafeteria of flourishing said directly, welcome to the company will buy. According to ordering dishes the quantity falls into disuse “ undesirable dish “ nevers mention it only production company ability starts research and development, the meal circle of Hangzhou is inferior not at all. “The rate that cafeteria replaces cookbook now is very rapid, every month has new course reserve ceaselessly. “ a personage inside course of study tells a reporter, it is deadbeat on one hand people nagged, cafeteria try every means takes a visitor; On the other hand, cafeteria competition is intense, group of new course research and development is forced to study new course ceaselessly. Last week, the grandmother home dining-room that the young lady of the Song Dynasty that rambles in every phenomenon city is midday inside has a meal, turn over cookbook to look: “I also calculate what often have a meal in grandmother home, outside discovering besides a few fascia dish did not change, other it is new course, drunk chicken of fat cattle of what nest egg, plain north. “ the controll
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