醋大蒜液杀菌效果试验观察.pdfVIP

文章编号：1001-7658(2008)01—0036—03 【研究报告】 醋大蒜液杀菌效果试验观察 张秀英 (山东省临沂市沂水中心医院，沂水276400) 提要 目的 了解醋大蒜液杀菌效果及其影响因素。方法 采用悬液定量杀菌试验方法进行了实验室观察。结 果以醋浸大蒜榨汁液原液对悬液中大肠杆菌作用10min、对金黄色葡萄球菌作用15min、对白色念珠菌作用25 min、对副溶血弧菌作用30min，杀灭率均达到100％。菌悬液中含10％以上小牛血清对醋大蒜液杀菌效果有影响， 温度在10-35E内杀菌效果无甥显变化。结论酷大蒜液对缅菌繁殖体、真菌和副溶血弧菌具有较好的杀菌效 果，有机物对其杀菌效果有影响。 关键词醋大蒜液；杀菌效果；影响因素；有机物 中图分类号：R187．2 文献标识码：A EXPER眦N，rALoBSERV肖L110NoNGERNⅡCIDAI。EFFICACYoFVINEGARGARLIC SoLU7ⅡoN ZHANG Xiu—-y／ng Central of (Yishui HospitalShandongProvince，Yishui276400，China) Abstract Toknowthe of solutionanditsinfluentialfactors．MethodSUS— Objective germicidalefficacyvinegargarhe testwasusedto out observation．ResultsThe ratesofEscherichia pensionquantitativegermicidal CalTylaboratory killing coliin tothestocksolutionofextractof with for10 o舻 suspensionexposed garlicimpregnatedvinegarmin．Smphyfococcm rells for15 for25minandVibrio for30minwere exposedmin，Candidadbica珊exposed parahaemolyticusexposed 100％． Over10％ofcalfserunlinbacterial hadinfluenceOn ofthe solution．The efficacyvinegargarlic get- suspension germicidal micidal didnot at 10—35。C，ConclusionsThe solutionhas efficacy changesignificantlytemperature vinegargarlic good in of andVibio substanceinfluenceits forms has on efficacykillingvegetative bacteria，fu．giparahaemolyticus．Organic germicidalefficacy． words substance Key vinegargarlicsolution；germicidalelTzcacy；influentialfactor；organic 大蒜为百合科植物