蜂蜜加肉桂粉的神效.pdf

蜂蜜加肉桂粉，你想不到的奇效  Honey is the only food (liquid) on the planet that will not spoil or rot. 蜂蜜是地球上唯一不会腐败变质的食物（液体）。 some people think it just turns to sugar. 有些人认为它只不过是会变成糖的东西。 In reality honey is always honey. 实际上，蜂蜜永远就是蜂蜜。 However, when left in a cool dark place for a long time it will do what I rather call crystallizing. 然而，蜂蜜如果长时间置于阴凉处，会发生变化，我认为称之为结晶更妥当。 When this happens I would loosen the lid, boil some water, and let the honey container sit in the hot water, turn off the heat and let it liquefy. 如果这样的话，我会拧松盖子，烧点开水，把装蜂蜜的容器放进热水中，关掉炉火，让蜂 蜜融化。 It is then as good as it ever was. 这么一来，就完好如初了。 Never boil honey or put it in a microwave. To do so will kill the enzymes in the honey. 绝不要把蜂蜜烧开，或放进微波炉！那会破坏蜂蜜中的各种酶。 CINNAMON AND HONEY 肉桂和蜂蜜 Bet the drug companies wont like this one getting around. 药厂肯定不喜欢这个信息流传开来。 Facts on Honey and Cinnamon:蜂蜜和肉桂能治病的实例： It is found that a mixture of honey and Cinnamon cures most diseases. 业已发现，蜂蜜和肉桂合剂可治愈大多数疾病。 Honey is produced in most of the countries of the world. 世界上大多数国家都能生产蜂蜜。 Scientists today also accept honey as a Ram Ban (very effective) medicine for all kinds of diseases. 今天，许多科学家也承认蜂蜜对所有疾病都非常有效的药物。 Honey can be used without any side effects for any kind of diseases. 蜂蜜可用以治疗任何疾病，且无任何副作用。 Todays science says that even though honey is sweet, if taken in the right dosage as a medicine, it does not harm diabetic patients. 当代科学表明，蜂蜜尽管是甜的，只要用量适当，对糖尿病病人也无害。 Weekly World News, a magazine in Canada , in its issue, dated 17 January, 1995 has given the following list of diseases that can be cured by honey and cinnamon as researched by western scientists: 在 1995 年1 月17 日出版的加拿大杂志《世界新闻周刊》上，列举了经西方科学家研究 证实可用蜂蜜肉桂治疗的疾病的清单，如下：（共 18 个） 1。HEART DISEASES:心脏病： Make a paste of honey and cinnamon powder, apply on bread, instead of jelly and jam, and eat it regularly for breakfast. 把蜂蜜和肉桂制成膏剂，敷在麵包上。另外早餐时经常用它当果酱、 果冻吃。 It reduces the cholesterol in the arteries and saves the pati