农业物料学-一、二章-20141111.ppt

Physical Properties of Agricultural Materials;课程考核;参考书目： 《农业物料学》，周祖锷主编，农业出版社，1995 《农业物料学》，赵学笃等，机械工业出版社，1985 《农业流变学导论》，李翰如，潘君拯，农业出版社，1990 《粘性流体力学》，章梓雄等，清华大学出版社，1999 《非粘性流体力学 》，董曾南等，清华大学出版社，2003 《食品物性学》，李里特，中国农业出版社，1998 Physical Properties of Plant and Animal Materials, Mohsenin N.N. Gordon and Breach Science Publishers, Inc., New York, 1970 Thermal Properties of Foods and Agricultural Materials, Mohsenin N.N. Gordon and Breach Science Publishers, Inc., New York, 1980 Physical Properties of Food and Agricultural Materials(A Teaching Manual), Mohsenin N.N. Gordon and Breach Science Publishers, Inc., New York, 1981;Electromagnetic Radiation Properties of Foods and Animal Materials, Mohsenin N.N. Gordon and Breach Science Publishers, Inc., New York, 1984 Physical Properties of Foods and Food Processing System, Lewis M.J., Ellis Horwood Ltd., Chichester(England), 1987 Engineering Properties of Foods, Rao M.A., Rizvi S.S.H., Marcel Dekker, Inc., New York, 1986 Thermal Processing of Bio-Materials, Tadeusz Kudra and Czeslaw Strumillo, Gordon and Breach Science Publishers, 1998 Physical Properties of Foods, Peleg M., Bagley E.B., AVI Publishing Company, Inc., Westport, Connecticut, 1981 Storage of cereal grains and their products (Fourth Edition), D. B. Sauer (Ed.), AOAC, St. Paul, MN., 1992 Food Physics: Physical Properties –Measurement and Applications, Ludger O. Figura and Arthur A.Teixeira, Springer, 2007;Physical Properties of Foods, Serpil Sahin and Servet Gulum Sumnu, Springer, 2006 Fundamentals of Food Process Engineering (Third Edition), Romeo T. Toledo, Springer, 2007 Viscosity of Liquids: Theory, Estimation, Experiment, and Data, DABIR S. VISWANATH, Springer, 2007 Heat Convection, Latif M. Jiji, Springer, 2006 Heat and Mass Transfer, Hans Dieter Baehr · Karl Stephan, Springer, 2006 Electronic Irradiation of Foods: An Introduction to the Technology, R. B. Miller, Springer, 2005 ;农业物料：指农业生产、加工和处理的对象，包括：动、植物物料及其半成品和成品，以及土壤、化肥、农药等有生命物料和无生命物料，如：谷物、种子、果蔬、禽、蛋、奶、油、烟、茶等。