中式晚宴菜谱I.PDF

中式晚宴菜譜I Banquet Dinner Menu I 鷹巢特色四小碟 (蟹肉莧菜威化卷、蜜汁叉燒、桂花冬菇、丁香銀鱈魚) Eagle’s Garden Assorted Platter (Deep-fried Spinach Rolls wrapped with Crabmeat, BBQ Pork, Osmanthus Mushroom, Clove Cod Fish) 金沙脆蝦球 Deep-fried Prawns with Salty Egg Yolk 燒雲腿乳鴿片 Pan-fried Pigeon Fillet with Yunnan Ham 姬松茸瑤柱燉螺頭 Double Boiled Sea Whelk with Conpoy and Blaze Mushrooms 清蒸老虎斑 Steamed Brown Marbled Grouper 南乳吊燒雞 Roasted Chicken with Preserved Bean Curd Sauce 福建炒飯 Fujian Fried Rice 生磨杏汁寧波湯丸 Sweetened Almond Cream Soup with Glutinous Rice Dumplings 每席港幣$4,988 (供12位用) 另收加一服務費 HK$4,988 plus 10% service charge per table of 12 persons 供應期由 2016 年 11 月 1 日至2017 年 6 月 30 日 Available from 1 November 2016 – 30 June 2017 香港旺角希爾頓花園酒店保留修改以上菜單及優惠之權利，而不作另行通知 Hilton Garden Inn Hong Kong Mongkok reserves the right to change the prices and offers without prior notice 香港旺角豉油街2號 2 Soy Street, Mongkok, Kowloon, Hong Kong 電話 Tel: 2201 3688 傳真 Fax: 2201 3600 網址 Website: 中式晚宴菜譜II Banquet Dinner