关于菜名的翻译.pptx

When Chinese traditional delicacies get lost on their way of translation , do they still attract you ?? Then , let us enjoy some attractive delicacies ;关里老家酱猪尾 Nausea sauce pork 恶心酱汁猪肉 Nausea:作呕，恶心 Sause:调味汁；酱汁;东北风行扒猪 Grandpa‘s pa big face sato 爷爷的扒大脸sato;车打芝士腌肉蘑菇面 The car hit cheese bacon mushroom face 车撞奶酪培根蘑菇脸;金牌烧鹅 The gold medal burns the goose 金牌燃烧鹅肉;臊子干拌 Smell of urine mixed with dried 尿液的气味混合脱水物 Urine:小便;云南皱椒鸡枞 Stir-fried wikipedia with pimientos 辣椒爆炒维基百科;竹香蟹黄膏 Crap eggs with bamboo flavor 带有竹子香气的粪蛋 Flavor:味，韵味，香料;滋味掌中宝 Taste handheld devices 品尝掌中设备;一品口水鸡 Saliva of a chicken product 一个鸡肉产品的唾液 Saliva:唾液，口水; Is necessary to translate Chinese menu into English ? If necessary , how to make foreigners understand these delicacies when they see the menu? ;Word-for-word translation 直译类，这类比较简单 锅贴 pot sicker（这个翻译非常直接，锅就是锅，贴就是贴） 酸辣汤 hotsour soup（又辣又酸的汤） 春卷 spring rolls（春天的卷） 柠檬牛肉 lemon beef 炒杂菜 mixed vegetable（混合在一起的菜） 四喜丸子 four-joy meatballs（四个快乐的肉球） 清蒸鱼 steam fish 火锅 hot pot（热锅） ;transliteration 音译类 馄饨 won ton 叉烧 char shiu 炒面 chow mein 捞面 lo mein 炒河粉 chow fun 豆腐 tofu 麻婆豆腐 mar-boh tofu ;曲译类 白云凤爪 chicken leg（鸡脚） 四宝豆腐羹 steam tofu soup（蒸豆腐汤） 游龙戏凤 chicken, shrimp, squid w/ mixed vegetable（鸡，虾，鱿鱼，杂菜） 炒素丁 vegetable roll（菜卷子） 鸳鸯馒头 shanghai buns（上海馒头） 雪哈红莲 bird nest red bean soup（鸟窝红豆汤） 百年好合 red bean fresh lily bulb（红豆百合茎） ;In my opinion ,we need not to translate special delicacy Which has a romantic story into English. Such as “过桥米线”，“夫妻肺片”，“八仙过海闹罗汉”，“东坡肘子”“叫化鸡”and so on . It’s hard to make foreigners understand the delicacy when they enjoy it . ;But If a foreigner friend want to make deep comprehension of a Chinese delicacy , I may show a menu as follows to him . (A picture, A pin yin name and A story);I am much obliged to you!