各种食物英文名称-types of foods.ppt

Types of Foods by Melody 2014.10 Today, China plays a more and more important role in the world. An increasing number of foreign friends want to know about China, especially its unique culture. As Chinese cuisine is famous for its complicated cooking techniques and a wide varity of food meterials, it is an inseparable part of Chinese culture. At present, Chinese restrants can be found all over the world, Chinese foods have a great influence on eating habits of people in other countries. So, this time, I will share some types of Chinese foods and their translations to you. 1. Rice-based foods 2. Common dishes 3. Some kind of noodles 4. Dim sums 5. Soups 6. Sweet snacks. No.1 Rice-based Foods 白饭 plain white rice 稀饭 rice porridge 糯米饭 glutinous rice 卤肉饭 braised pork rice 蛋炒饭 fried rice with egg 八宝饭 rice pudding No.2 Common Dishes 清蒸鱼 steamed fish 红烧鱼 stewed fish with soy sauce 清炒虾仁 stir-fried shelled shrimps 油焖大虾 braised prawns 盐水鸡 boiled chicken with salt 小葱拌豆腐 bean curd mixed with chopped green onion 回锅肉片 Sautéed Sliced Pork with Pepper and Chili 夫妻肺片 fuqifeipian 青椒肉丝shredded pork with green pepper 宫保鸡丁spicy diced chicken 鱼香肉丝shredded pork with garlic sauce 辣子鸡丁diced chicken with green pepper 红烧肉stewed pork with brown sauce No.3 Some Kind of Noodles 刀削面 sliced noodles 热干面hot dry noodles 麻辣面 spicy hot noodles 麻酱面 sesame paste noodles 兰州拉面 Lanzhou stretched noodles 乌龙面 seafood noodles 榨菜肉丝面 pork pickled mustard green noodles 牡蛎细面 oyster thin noodles 板条 flat noodles 米粉 rice noodles 炒米粉 fried rice noodles 冬粉 green bean noodle 汤面 noodles soup 阳春面 plain noodles 炸酱面 noodles with soybean paste 打卤面 noodles with gravy No.4 Dim Sums 油条 twisted cruller 豆浆 bean milk 豆腐花 beancurd jelly 豆沙包 smashed bean bun 小笼包 Small steamed stuffed bun 馄饨 wonton 锅贴 fried wontons 饺子 Jiaozi/ boiled dumplings 包子 Baozi /steamed stuffed bun 馒头 Mantou/steamed bun 花卷 Huajuan/steamed twisted roll 烧麦 Shaomai 春卷 spring roll