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世界银行贷款广东农业面源污染治理项目 - world bank uments.doc

世界银行贷款广东农业面源污染治理项目 - world bank uments.doc

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世界银行贷款广东农业面源污染治理项目 - world bank uments

IPP620 World Bank Project of Guangdong agricultural non-point source pollution control Social Impact Assessment Report Department of Agriculture of Guangdong Province Urban Management Research Institute of Guangdong February 2013 Contents Abstract 4 Part 1: Summary 6 1.1 Project overview 6 1.1.1 Project background 6 1.1.2 Project purposes 6 1.1.3 Project construction content and scale 7 1.2. Condition of social assessment 8 1.2.1 Basis for preparing Social Impact Assessment Report 8 1.2.2 The purpose and content of the social impact assessment 10 1.2.3 Social impact assessment method 11 1.2.4 Technology routes and Analysis framework (pleas find the EN Version at Annex II) 11 1.3 Socio-economic situation 12 1.3.1 Economic development condition in Project area 12 1.3.2 Demographic characteristics of the project area 17 1.4 Condition of agricultural non-point source pollution in project area 21 1.4.1Basic agriculture condition in project area 21 1.4.2 Condition of agricultural non-point pollution in project area 24 1.5 Basic social economic condition of sample town 26 Part 2 Project understanding and demand of stakeholders 29 2.1Grower 31 2.2 Organization managers 32 2.3Technological support main body 34 2.4 Understanding and demand of project 35 Part 3 Fertilizer Reduction and Pollution control 37 3.1 Involved social groups 37 3.2 Current condition and analysis 37 3.2.1 Current fertilizing practice 37 (1)Fertilizing practice in different subject 37 (2)Usage in Different Planting System 38 3.2.2 Problems 38 3.3 Analysis on compensation 39 3.4 Process and mechanism 39 3.5 Risks and suggestion 41 Part 4 Pesticide Reduction 42 4.1 Involved Social Groups 42 4.2 Current condition and analysis 42 4.2.1 Current use of pesticide 42 4.2.2 Problems 43 4.3Analysis of compensation 43 4.4 Process and mechanism 43 4.5 Risk and suggestions 45 Part 5 Livestock Waste Management 46 5.1 Involved Social Groups 46 5.3 Need and knowledge 46 5.4 Process and mechanics 47 5.5 Risks and sugges

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