坏消息的大豆产业（Bad news for the soybean industry）.doc

坏消息的大豆产业（Bad news for the soybean industry） From the United States web site: /soy-alert/bad-news-for-soy-industry Bad news for the soybean industry Friday, February 27, 2009, 16:46 Sales of soy foods have finally slowed down. According to the latest market research soy food: in 2005 the United States market, soybean food sales reached $40 billion, but in 2004 grew by only 2.1%, the slowest growth since the beginning of 1980s industry. Soybean high-tech industry spokesman Peter Golbitz accused consumers boring products currently on the market and consumer concerns, the relevant news reports and articles, questioned the health benefits of eating soy food. In fact, the media not only questioned the health benefits of soybeans, but began to report the risk. In July, the Israeli Ministry of Health warned that the infant soy formula, should not accept, children should eat more soy no more than once, up to three times a day, every time a week, adults should be cautious, because of the increased risk of breast cancer and the adverse effects on fertility. The Departments observations came after the conclusions of the 13 members of the committees nutritionists, oncology, pediatricians and other experts who spent more than one year studying the evidence. They concluded that plant hormones like estrogen in soy can cause adverse effects on the human body, and strongly urges consumers to soy foods to reduce their consumption, safety until the absolute has been proved. The same month, Cornell Universitys planning for breast cancer and environmental risk factors issued a situation note warning that women suffering from breast cancer risk should be easy to soybean consumption. Cornell University?? explains that researchers believe that soybean phytoestrogens can prevent endogenous estrogen in the body, in effect, reduce the risk of breast cancer seriously, but now more and more evidence that the soybean diet caused greater attention in breast cell proliferation. An increase in cell