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脑血栓适合吃什么食物(What food does cerebral thrombus suit to eat)
脑血栓适合吃什么食物(What food does cerebral thrombus suit to eat)
Liu ZhengjunWhat food does cerebral thrombus suit to eat?
Milk: contains a factor, can reduce the concentration of cholesterol in serum, milk also contains a lot of calcium, but also can reduce cholesterol absorption.
Soy: containing a substance that lowers the level of cholesterol in the blood. Therefore, patients with high cholesterol and blood fat, eat more soy and soy products are very good.
Ginger: it contains a kind of oleoresin, which has obvious function of reducing blood fat and reducing cholesterol. Experts on animal experiments have shown that ginger can inhibit intestinal absorption of cholesterol, so that the blood cholesterol levels decreased.
Garlic: containing volatile hormones, can eliminate the accumulation of fat in the blood vessel, has a significant lipid-lowering effect, is to prevent hyperlipidemia and atherosclerosis medicine.
Eggplant: contains a good vitamin P, can increase the elasticity of capillaries, the prevention and treatment of hypertension, atherosclerosis and cerebral thrombosis have a certain role.
Fungus: contains a polysaccharide substance that lowers cholesterol in the blood and can lose weight and fight cancer.
Oats: contains B vitamins and lecithin and so on, has the function of reducing blood cholesterol and glycerol three fat, regular diet can prevent atherosclerosis.
Sweet potato: the body can provide a large number of collagen and sticky polysaccharide substances, can maintain the elasticity of the arterial blood vessels.
Hawthorn: containing three with class and flavonoids, strengthen and regulate the myocardial contraction and cardiac, increase blood flow of coronary artery, can lower serum cholesterol. Therefore, cardiovascular and cerebrovascular patients eat more useful.
Tea: contains caffeine and tea polyphenols, refreshing, strong heart, diuretic, anti greasy and lipid-lowering work. Regular tea, can prevent cholesterol levels in the body increa
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