Food Allergies in Children - Allergy, Nutrition：儿童过敏的食物过敏，营养.ppt

下载文档 降价啦

4
0
约2.35万字
约 51页
2017-08-29 发布于江西
举报
版权申诉
保障服务

Food Allergies in Children - Allergy, Nutrition：儿童过敏的食物过敏，营养.ppt

1、本文档共51页，可阅读全部内容。
2、有哪些信誉好的足球投注网站（book118）网站文档一经付费（服务费），不意味着购买了该文档的版权，仅供个人/单位学习、研究之用，不得用于商业用途，未经授权，严禁复制、发行、汇编、翻译或者网络传播等，侵权必究。
3、本站所有内容均由合作方或网友上传，本站不对文档的完整性、权威性及其观点立场正确性做任何保证或承诺！文档内容仅供研究参考，付费前请自行鉴别。如您付费，意味着您自己接受本站规则且自行承担风险，本站不退款、不进行额外附加服务；查看《如何避免下载的几个坑》。如果您已付费下载过本站文档，您可以点击这里二次下载。
4、如文档侵犯商业秘密、侵犯著作权、侵犯人身权等，请点击“版权申诉”（推荐），也可以打举报电话：400-050-0827(电话支持时间：9:00-18:30)。

Food Allergies in Children - Allergy, Nutrition：儿童过敏的食物过敏，营养

J.M.Joneja PhD, RD 2010 * * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * J.M.Joneja PhD, RD 2010 * * J.M.Joneja PhD, RD 2010 * * J.M.Joneja PhD, RD 2010 * * J.M.Joneja PhD, RD 2010 * * * Infant Formulae for the Allergic BabyCurrent Recommendations Cow’s milk based formula if there are no signs of milk allergy Partially hydrolysed (phf) whey-based formula if there are no signs of milk allergy in high risk for allergy group Extensively hydrolysed (ehf) casein based formula if milk allergy is proven _________________ Greer et al AAP 2008 Von Berg et al 2007 * Recommendations for Introduction of Solids to High Risk for Allergy Infants Little evidence that delaying the introduction of complementary foods beyond 4-6 months of age prevents allergy Introduction of solid foods should be individualized Foods should be introduced one at a time in small amounts Mixed foods containing various potential food allergens should not be given unless tolerance to each ingredient has been assessed ____________________ Greer et al AAP 2008 _____________________ Thygaran and Burks 2008 * Introduction of Solid Foods in Relationship to C