教你生产洗洁精（Teach you how to make detergent）.docVIP

教你生产洗洁精（Teach you how to make detergent） Teach you how to make detergent.Txt Overview of production methods of detergent There are many ways to produce detergent, and there are several representative methods: The first: the traditional method 30 years ago: A basic formula: AES+ + +6501+638+ + salt alkali acid flavor preservative + + water = detergent, when the activity of net content reached more than 15% GB formula is. 1, the advantage is: big brands are basically using this formula, and their own improvements. 2, the disadvantages are: the cost is too high, low price of oil removal is not strong, consistency is not high, the bubble is not much. Two, improved formula: The first modified formula: AES+, universal emulsifier, +AES partner, thickener + salt + essence + preservatives + water = detergent Second kinds of improved formula: sulfonic acid + + four in one flake thickening agent + salt + essence + preservative + water = detergent Second: methods ten years ago: Powder detergent + water + essence + preservative = detergent, 1, the advantages are: simple and convenient, novice like. 2, the disadvantages are: powder active foam less, two times poor foaming, oil removal is not strong. 3, improvement methods: there is no need for improvement, direct elimination. Third: methods three years ago: Solid detergent + water + essence + preservatives = detergent, 1, the advantages are: simple and convenient, novice like. 2, the drawback is: can not freely adjust the proportion of water, low price of oil is not strong. 3, improvement method: adding universal emulsifier and concentrated high foam essence, to increase oil removal capacity and high foaming purposes. Fourth: simple method: Detergent mother liquor + water = detergent, 1, the advantages are: simple and convenient, novice like. Especially suitable for personal use. 2, shortcomings are: fixed costs, quality fixed, can not be adjusted. 3, improvement method: bad improvement, add material will upset formula. Fifth: do