肉食类品链式干燥机设计.docVIP

JIANGXI AGRICULTURAL UNIVERSITY 本 科 毕 业 论 文（设 计） 题目：肉类食品链式干燥焙烤机研究与设计 学 院： 工学院 姓 名： 程振涛 学 号： 专 业： 机械设计制造及其自动化 年 级： 2008 指导教师： 张庐陵职 称：教授 二○一一 年 五 月 摘要 肉类食品链式干燥焙烤机属于肉类加工机械，肉类加工机械是肉类工业发展必须而重要的保证。我国肉类加工设备包括屠宰、分割、肉制品、调理食品、综合利用等方面。随着我国国民经济的迅速发展和人民生活水平的不断提高，我国食品工业得到了飞跃发展，已成为我国国民经济的支柱产业，作为装备食品工业的食品机械发展尤为迅速。肉类食品链式干燥焙烤机研究和设计是通过对肉类食品的送料、干燥、焙烤的一系列加工，达到食品加工的机电一体化，加工生产线的自动，高新技术的广泛运用。通过物料输送机械输送肉类，使肉类加工均匀，干燥器去除原料含有的部分水分，焙烤设备使肉类变熟。对输送速度和温度进行控制。这项设计符合二十一世纪大型化、高速化和提高稳定性的主要要求，运用了高新控制技术、机电一体化技术、智能计算机技术。是我们今后努力的方向。 关键字：肉类食品；干燥；焙烤；链式 Abstract Meat food chain dry baking machine which belongs to the meat processing machinery, meat processing machinery is the meat industry development must and important guarantee of Chinas meat processing equipment, including slaughter, segmentation, meat products, food, and other aspects of comprehensive utilization. With the rapid development of our national economy and the improvement of peoples living standards, Chinas food industry got rapid development, has become a pillar industry of our national economy, as the equipment for food industry food machinery development is rapid. Meat food chain dry baking machine research and design is adopted for meat Food feeding, drying, baking, packing and a series of processing, food processing mechanical and electrical integration, processing automatic production line, new and high technology apply extensively. Through the material conveying machinery conveyor dryer to remove meat, raw material containing some water, baking equipment allows the meat to ripen on the finished product packaging, packaging machinery. Through PLC on the conveying velocity and temperature control the designs conforms to the twenty-first Century large-scale, high speed and improve the stability of the main requireme