英美饮食文化差异PPT.ppt

英美饮食习惯的差异 The differences of eating habits between British and American As a country for immigration, Now American cuisine characteristics of each country fusion. The west of America, there are abundant seafood, the most fresh vegetables and the most various fruit. American has the famous California cuisine (加州菜) and the Asian fusion cuisine characteristic of Asian food (亚洲特色融合菜). British dishes British food cooking, know as a family delicacies food. British cuisine is characteristic of less of oil, light, seasoning with less wine, and condiments are mostly on the counter for the guest himself to choose. Cook exquisite fresh and tender, lightly taste and often choose seafood and all kinds of vegetables . food volume required fewer but butter. British peoples breakfast The traditional British breakfast is Fried bacon, sausage and Fried sliced bread. American breakfast is compared commonly simple A good simple breakfast, possibly fruit juice, cereal, toast and coffee. May also be pancakes（薄煎饼） maize slice （玉蜀黍片）, sausage(香肠), ham(火腿)and various practices of eggs. The most popular lunch is a baked potato in British American lunch Americans lunch is the most simple meals, also the quantity is not large. American often eat vegetables and sandwiches, hamburgers, hot dogs or Italian pie, add a cup of drink. Snacks is quite common in Britain but not common in America Snacks is especially chocolate, and special about eleven oclock in the morning and three o’clock in the afternoon. Dinner British Dinner is the main meal a day, and generally has two dish —meat or fish and vegetables, after a dessert . European custom is have a fruit or cheese in the last. American Dinner is general comparison abundantly. Usually a fruit rise or soup is on first, then the main course. People often eat Lord lai steak, pork chops, roast beef, fried muscle, fried shrimp, ham and grilled lamb chops, etc. With the main course is vegetables, bread, butter,