简单早餐大学问.ppt

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简单早餐大学问

Benefits of breakfast Current situation Goal: increase participation Addressing concerns Next steps ;Nutritional Benefits ;Energy for mental and physical activities Improved nutrient intake Decrease risk of being overweight Fewer visits to school nurse ;Improved test scores Enhanced cognitive functions Increased attentiveness in class Improved behavior Decreased absences ;Improved behavior and concentration contributes to positive learning environment Helping students learn and perform better Promoting breakfast promotes overall school health ;No food at home No time in the morning Not hungry in the morning Long commute Don’t get to school on time;Approximately 11 million children participated in the School Breakfast Program in SY 09-10 Approximately 9 million of those children received a free and reduced price breakfast Breakfast participation has risen from previous years but still lags behind NSLP participation 66% of Wisconsin schools that participate in the school lunch program also offer the school breakfast program ;Millions;In XYZ State/district: ;Not enough time Bus schedule Lack of personnel to supervise Students prefer socializing outside Lack of support Stigma ;Implement alternative serving method Breakfast in the classroom Grab n Go Mid-morning nutrition break Implement alternative financial model Universal Free Elimination of Reduced Price Change in menu offerings ;Breakfast incorporated into the school day Teachers can accomplish administrative tasks or teach nutrition education while students eat Address barriers Does not take away instructional time No change in bus schedules Children have time to eat Reduces stigma Successful in elementary schools ;“The breakfast program offered in our classroom not only provides a healthy and nutritious start of a student’s day, it also provides a pleasant and friendly atmosphere. Our students begin their day with full stomachs, in good moods, ready to tackle a day’s learning.” (teacher) “Our school

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