前腿部shoulder后腿部leg中间部middle猪前肩是沿着第.ppt

Carrefour Southern China MU Carrefour Southern China MU 猪肉分割指南 南区 Pork Cutting Skills South 前腿部 Shoulder 后腿部 Leg 中间部Middle 猪前肩是沿着第4和第5根肋骨将猪的前部切下而得到的部分。 猪肉的背脊是从第4和第5根肋骨开始直至尾骨的部分。 猪的后腿部分是由沿猪尾骨切下的整个猪后腿的部分。 The pork shoulder is a part which split between 4 and 5 ribs. The loin/belly is the middle part which split from 4 and 5 ribs to the coccyx. The leg part is split form coccyx。 内脏 Offal 前肩部分的细分割 Shoulder small cutting Item Code: 130008 带皮前腿 Pork shoulder Item Code: 130017 大骨 Pork femur bone Item Code: 130005 猪蹄膀 Fore hoof Item Code: 130016 扇骨 Shoulder bone Item Code: 130018 猪手 Pork fore feet Item Code: 130035 猪头骨 Pork head 猪肉分割指南 南区 Pork Cutting Skills South Shoulder 前肩部 Item Code: 130002 颈骨 Neck bone Item Code: 131046 带皮夹心肉包装 Pork shoulder Plate 230*160*25 White Item Code: 130071 猪肘肉 Pork elbow Item Code: 130067 前小排 Pork Front Ribs 猪肉分割指南 南区 Pork Cutting Skills South 沿着第4和第5根肋骨和沿猪尾骨切下Split between 4th and 5th ribs and tail bone 背脊部分的细分割Loin / belly small cutting Item Code: 130019 里脊 Tender loin Item Code: 130023 脊骨 Pork loin bone Item Code: 130027 五花肉 Pork belly Item Code: 130025 肋排 Pork rib Item Code: 130030 梅肉 Tender loin Item Code: 130001 猪肉馅 Pork minced meat Item Code: 130033 猪皮 Pork Skin Middle 中间部 Item Code: 131053 特级五花肉包装 HQ Pork Belly Packed Plate 230*160*25 White Item Code: 131002 里脊扎肉包装 Tender loin Packed Plate 230*160*25 White Item Code: 131024 特级肋排包装 Pork BBQ Rib Packed Plate 230*160*25 White 后腿部分的细分割 The leg small cutting Item Code: 130059 优质瘦肉 Knuckle Item Code: 130017 猪大骨 Pork femur bone Item Code: 130015 猪腱子 Pork shank Item Code: 130061 后腿瘦肉 Pork Topside Item Code: 130056 猪尾 Pork tail bone 猪肉分割指南