英美饮食相关文化知识差异1.ppt

the differences  of eating habits between British and American American everyday life access to the most foods such as hamburgers, Fried chicken and pizza, sauce noodles, tower rolls, sandwiches, hot dogs, French fries, doughnuts which are all from Western Europe into early 美国人日常生活中接触最多的食物如汉堡、炸鸡和比萨,炸酱面、塔卷、三明治、热狗、薯条、油炸圈饼,都是来自于西欧早期 steak, lamb chops, dog steaks and fish row is not Americas first invention of food, so many people use strict view, strict measure think those can’t be considered American cuisine. 牛排、羊肉、狗肉排和鱼排不是美国的第一个发明的食物,所以许多人通过严格的考虑,严格的权衡认为那些不能被称为美国美食 the poor cooking level of early American First, history and culture of length and depth insufficiently. Due to the early immigrants (British Puritan and American pioneers) influence, the traditional American dishes like traditional Yankee, it features a “truly ruggedly” 首先,历史和文化的长度和深度不够。 由于早期的移民(英国清教徒和美国拓荒者)的影响,传统的美国美食如传统的美国佬,它的特性包括一个“粗犷实在” Edible fresh raw materials, without additives, flavoring。Whether roast, decoct, fry ，people don’t pay attention to complicated work。 Theres not much fancy decoration, and people eat all food which put in the plate 食用新鲜的原材料,不含添加剂,调味剂. 不论是烤,煎、炒、人们不注意复杂工作。没有太多的高档装饰,并且人们吃掉盘子里所有的食物。 No doubt, Americans all acknowledges that European dishes are the ancestors of American cuisine. European food as root“ of American cuisine, again after his own cultivation, the American cuisine grow strong branches and gradually set up own subject. 毫无疑问,美国人都承认,欧洲菜是美国烹饪的祖先。以欧洲食品为“根”的美国菜,再按自己的方法培养,从而美国烹饪成长为强壮的枝干,逐步建立自己的主题。 As a country for immigration, Now American cuisine characteristics of each country fusion.作为一个移民国家,现在美国烹饪融合了每个国家的特点 The west of America, there are abundant seafood, the most fresh vegetables and the most various fruit. American has the famous California cuisine (加州菜) which is like the Asian fusion cuisine characteristic of Asian food (亚洲特色融合菜). 美国西部有丰富的海鲜,必威体育精装版鲜的蔬菜和最各种水果。 美国著名的加州菜类似于亚洲特色融合菜 In the south