《美丽中国》第集3龙之心.ppt

3.How does the narrator describe the rice cultivation in China? By late summer, the rice fields of southern China have turned to gold. The time has come to bring in the harvest. Nowadays, modern _______strains菌株are grown throughout much of the rice lands, ______by chemical fertilizers and reaped by combine________. This is the great rice bowl of China, producing a quarter of the worlds rice. Mechanized farming works best in the flat-bottomed valleys of the_______. To the south, in the _______hills of Zhejiang Province, an older and simpler lifestyle persists. harvesters high-yield boosted fertilizers terraced lowlands high-yield boosted harvesters lowlands terraced 4.How did Yang harvest the golden carps? The baskets hes carried up the hillside give a clue to Yangs business. But before he starts work, he needs to let some water out of the system. As the water level drops, the mystery is_______.__________. Longxian villagers discovered the benefits of transferring wild caught carpin to their __________long ago. The tradition has been going on here for at least 700 years. As the water level in the paddy drops, bamboo gates stop the fish escaping. The beauty of this farming method is that it _______two crops from the same field at the same time.__________. Fish and rice revealed delivers Golden carp paddy fields revealed Golden carp paddy fields delivers Fish and rice 5.What symbolizes the completion of “the rice growing cycle” in Longxian Village? Back in the village, Yang has his own __________ where he preserves his fish ready for market. Longxian ____have unusually soft scale sand a very delicate_____, perhaps as a result of the local water. Meanwhile, outside the smokehouse, theres something fishy going on. To mark the harvest, the village is staging a party. Children from Longxian school have spent weeks preparing for their big moment. Everyone from the _________is here to support them. The rice growing _______is complete. community smokehouse car