主营业务范围.pdf

主营业务范围 咨询领域：地区发展规划及项目前期工程的可行性研究。 工程设计：总体工程设计、单项工程设计、单机产品设计、改造工程设计、合作设计、技术引进项目设计、 引进设备改造。 成套设备：蔬菜加工生产线、酱腌菜（榨菜、萝卜等）生产线等。 服务项目：提供工艺设计、工程安装调试、质检、品控人员的协助培训、操作人员的培训。 Main business scope Consulting field: Feasibility study of regional development plan and front-end engineering of the proj ect. Engineering design: Overall engineering design, individual engineering design, unit-product design, transforming engineering design, cooperative design, technology-imported proj ect design, equipment-introduced transformation. Completed sets : the production line of the Sauced salted vegetables, the production line of hot pickled mustard tuber of turnip, etc.. Service items: Offer the service of technological design, proj ect install and debug, quality testing, assistance training for quality-control person, training for the operating users. 一、 设计概况(Designing the general situation) 1、产品(Product) 原 料(Materials) 成品(Finished product) 产 量(Output) 榨菜、萝 卜、马铃薯、芋头、果类 丝、丁袋装或瓶装品 0. 5~4 吨/小时（据客户要求设计） pickled, turnip, potato, taro, fruit fill with strip or bulk in bag or bottle 0.5 ～ 4T/H(require to design according to the customer) 2、生产线(Product line) 项 目(Item) 内容(Content) 备 注(Remark) 材 料(Materials) SUS304/316/316L、工程塑料、食品级胶带 马达、变频器除外(Except Motor and transducer) 电 源(Power supply) 220/380V，50HZ，3 相N/PE 气 源(Gas supply) 6~8 巴，不间断无油新鲜空气 蒸 汽(Steam) 8 巴无冷凝回水