大豆异黄酮提取纯化工艺及药理作用研究-生化与分子生物学专业论文.docx

HYPERLINK \l _bookmark0 2.3.3 稳定性实验........................................................................................................................... 17 HYPERLINK \l _bookmark0 2.3.4 精密度实验........................................................................................................................... 17 HYPERLINK \l _bookmark1 2.3.5 重现性................................................................................................................................... 18 HYPERLINK \l _bookmark1 2.4 本章小节...................................................................................................................................... 18 HYPERLINK \l _bookmark2 第三章 大豆总异黄酮提取纯化工艺研究...........................................................................................19 HYPERLINK \l _bookmark2 3.1 大豆总异黄酮的提取工艺研究.................................................................................................. 19 HYPERLINK \l _bookmark2 3.1.1 材料与试剂........................................................................................................................... 19 HYPERLINK \l _bookmark2 3.1.2 实验与方法........................................................................................................................... 19 HYPERLINK \l _bookmark3 3.1.3 结果与分析........................................................................................................................... 21 HYPERLINK \l _bookmark4 3.2 大豆总异黄酮的纯化工艺优化.................................................................................................. 25 HYPERLINK \l _bookmark4 3.2.1 材料与试剂........................................................................................................................... 25 HYPERLINK \l _bookmark4 3.2.2 实验与方法........................................................................................................................... 25 HYPERLINK \l _bookmark5 3.2.3 结果与分析...............................................