绿茶饮料生产线设计毕业设计精品.docVIP

毕业设计说明书 题 目:年产6万吨高山云雾茶饮料生产线设计 The design of product line of diary with 60000 Tons of cloud mountain tea drinks per annum 摘 要 本设计是年产60000吨的高山云雾茶饮料的生产线设计。按照高山云雾茶饮料产品的产量和工艺的要求,通过查阅大量的相关资料及去工厂的实践学习，逐步完成了该茶饮料生产线的设计工作。本设计主要包括以下方面：首先阐明高山云雾茶茶饮料独特的加工工艺并论证说明，制定出产品方案。选用国内先进的生产设备，打造技术一流的生产线。其次利用CAD绘图软件制作出车间的工艺流程图、平面布置图、管路图及其他一些有关的图，同时对高山云雾茶饮料加工过程中的物料平衡、水电汽平衡进行估算。 关键词：茶饮料 加工工艺 生产线设计 车间布置 Title The Design of Product Line of Diary With 60000 Tons Of Cloud Mountain Abstract This design is the annual output of 60000 tons of cloud mountain tea drink production line design through massive related documents and factory internship and inspection this under the requirements of products output, and process technology, contributing to the completion of this design. The design can be divided into these parts: First, to clarify the unique cloud mountain tea beverage processing and to demonstrate, product solutions are developed. Domestic advanced production equipment are elected , first-class production line are build. Second, the CAD software are used to produce a plant process flow drawing, floor plan , and some other related piping drawing in Fig. While estimating the material balance of cloud mountain tea drink beverage processing, electricity and water vapor balance. Keywords: tea drinks , processing , production line design , plant layout 目 录 1 概述…………………………………………………………………………1 1.1 高山云雾茶饮料的定义…………………………………………………...1 1.2 茶饮料的分类……………………………………………………………..4 1.3 云雾茶饮料的成分及功效………………………………………………..5 1.4茶饮料在国内外的生产状况……………………………………………...5 2 生产工艺设计………………………………………………………………..5 2.1 工艺流程设计……………………………………………………………..6 2.2茶饮料的工艺论证及说明………………………………………………...7 3 物料衡算……………………………………………………………………..8 3.2生产工艺配方……………………………………………………………...8 3.3各个工艺损失量如下……………………………………………………...8 3.4茶饮料卫生标准…………………………………………………………...9 4 设备选型……………………………………………………………………..10 4.1选型的总体原则…………………………………………………………...10 5 车间布置设计…………………………………………………