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Unit 2 Healthy eating;COME AND EAT HERE;diet日常饮食;
烧饼 Clay oven rolls 油条 Fried bread stick
水饺 Boiled dumplings 馒头 Steamed buns
皮蛋 1000-year egg 咸鸭蛋 Salted duck egg
豆浆 Soybean milk 稀饭 Rice porridge
蛋炒饭 Fried rice with egg
地瓜粥 Sweet potato congee
馄饨面 Wonton and noodles
米粉 Rice noodles
臭豆腐 Smelly tofu
蛋卷 Chicken rolls
绿豆糕 Bean paste cake
肉丸 Rice-meat dumplings
________________; 2西餐(Western food)
;What substance do we get from each
kind of food?;Functions of food;Underweight = 18.5
Normal weight = 18.5 ---24.9
Overweight = 25---29.9
(极度肥胖)Obesity =
BMI of 30 or greater
身体质量指数;Which food contains more...?;milk, cheese, yogurt;Where ?;Reading strategies :
Read fast to prove your guess.;; Divide the whole passage into three parts, and give the general idea of each part.;Part 1;Part 2;Part 3;Discuss in pairs ;1.Usually Wang Peng’s restaurant was full of people.;4.Yong Hui could make people thin in two weeks by giving them a good diet.;6.Yong Hui’s menu gave them energy foods.;9.Wang Peng decided to copy Yong Hui’s menu.;Answer these questions:;3. The weakness of the diet at Yong Hui’s restaurant was __________________________________.
4. The strength of the diet at Yong Hui’s restaurant was _______________________________.;When W thought “nothing could be have been better”, he means____
His food and drinks were the best.
His food and drinks were the worst.
His food should have been improved.
He could do nothing with his food and drinks;2. Why did W go into the newly-opened restaurant?
Because he was angry
Because he was curious.
Because he wanted to blame its owner.
Because he wanted to ask for advice.;3. What is W’s impression on Y’s restaurant?
All the customers in it were very slim.
It was too small and too noisy.
The food in it was very nice and better than that in his
There was so limited food
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