涉外导游英语涉外导游英语Unit-4-Project-Stewedemeatballs.ppt

Stewed?meatballs Stewed?meatballs?is?a?dish?and?usually?eat?in?the?chinese?festival,?which?is?on of?the?traditional?dishes?of?Yangzhou?Han?classic?and?also?it?is?the?Huaiyang cuisine.?It?is?constitute?by?four?balls?with?golden?color,?fragrant,?shape?lifelike?,? meaning?yours?life?with?blessing,?longevity,happiness.?Commonly?used?in wedding,?birthday?and?other?banquet?dishes?in?the?finale?to?whichever?auspicious meaning That’s all * 组员：梁金秀 潘晓娟 陈颖男 石清霞 张洁 First slowly minced meat, chopped mushrooms and water chestnuts and the meat together evenly。 Then take the meat stuffing into the sauce pot, add water, beat one direction to pull its weight bread to the skin crumple. The crumbled bread flour into the sauce pot, and put an egg, the amount of starch and seasonings, again mixing with equality (bread flour is added, it is added to reduce the amount of starch, flour bread taste better than starch, meat pill taste more foam, suitable for the elderly and children.) bring disposable gloves, use the meat stuffing and made it become large meatballs. put?a?sufficient?amount?of?oil?in?pot,?when?there?is?warm,?add?the?meatballs.? One?by?one?into?meatballs?frying,?pay?attention?to?controlling?the?oil?temperature,?about?30?minutes?on?it *