实施饮食护理干预对剖宫产术后产妇泌乳的影响和胃肠功能恢复的作用分析.docx

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实施饮食护理干预对剖宫产术后产妇泌乳的影响和胃肠功能恢复的作用分析

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摘要：目的：探索饮食护理干预对剖宫产术后产妇泌乳的影响和胃肠功能恢复的临床作用。方法：将已接诊的80例剖宫产术后产妇采用摸球法随机划为观察组和对照组，对照组中40例剖宫产术后产妇，对其给予常规护理，观察组中40例剖宫产术后产妇，对其在常规护理基础上给予饮食护理干预，观察记录两组的泌乳和胃肠功能恢复时间和母乳喂养率并进行分析对比。结果：观察组乳汁足量分泌时间、排气时间和排便时间较对照组均明显缩短（P0.05）；观察组母乳喂养率较对照组明显提高（P0.05）。结论：常规护理基础上加入饮食护理干预可有效促进产妇泌乳并恢复胃肠功能，母乳喂养率也明显提升，利于术后母婴健康，值得推广使用。

关键词：饮食护理干预；剖宫产术后产妇；泌乳；胃肠功能；护理作用

Abstract:Objective:Toexploretheeffectofdietarynursinginterventiononlactationandgastrointestinalfunctionrecoveryofpostpartumwomenaftercesareansection.Methods:80casesofcesareansectionwillhaveacceptsmaternaltouchballmethodisusedtorandomlypidedintoobservationgroupandcontrolgroup,thecontrolgroup,40casesofcesareansectioninthematernaltotheroutinenursingcare,observationgroup40casesofwomenaftercesareansection,togivedietnursinginterventiononthebasisofconventionalnursing,observationrecordsinthetwogroupsoflactationandgastrointestinalfunctionrecoverytimeandmothersmilkfeedingrateanalysisandcontrast.Results:Thetimeofsufficientmilksecretion,exhausttimeanddefecationtimeintheobservationgroupweresignificantlyshorterthanthoseinthecontrolgroup(P0.05);Therateofbreast-feedingintheobservationgroupwassignificantlyhigherthanthatinthecontrolgroup(P0.05).Conclusion:Dietarynursinginterventiononthebasisofroutinenursingcaneffectivelypromotematernallactationandrestoregastrointestinalfunction,breastfeedingrateisalsosignificantlyimproved,conducivetothehealthofpostoperativemothersandinfants,andisworthyofpromotion.

Keywords:dietnursingintervention;Parturientwomenaftercesareansection;Lactation;Gastrointestinalfunction;Nursingrole

剖宫产是一类产妇接受度较高的手术方式，临床应用率较高[1]。但剖宫产术后产妇会出现泌乳不足以及胃肠功能失调的情况，严重影响其预后情况，也会间接影响新生儿健康。故剖宫产后需对产妇进行科学有效的护理，但传统护理方法尚有不足，无法有效促进产妇泌乳并恢复胃肠功能。据此，现代化护理模式应当立足剖宫产术后产妇的基本情况进行深入分析，在常规护理基础上采取饮食护理干预方案

[2]，加强产妇营养支