2024-2025学年上海6年级英语上学期新教材同步Unit 3 Food 单元话题（食物类）阅读理解20篇（分层练习）.docx

Unit3Food

单元话题（食物类）阅读理解20篇（分层练习）

本节主要包含阅读理解10篇,完形填空10篇

一,阅读理解

根据短文内容,选择最恰当的答案填入空格内。

Rudy’sRestaurant

Soups

?????

Chicken??????cup..............1.50

?????????????????bowl............2.50

Vegetable???cup..............1.25

?????????????????bowl............2.50

Sandwiches

(servedwithFrenchfries)

Chicken..............................4.75

Tunafish.............................4.00

Cheese...............................3.50

Desserts

Applepie..........................2.45

Icecream.........................1.75

“Fastandtasty”

Hamburgers

(servedwithFrenchfries)

Plain.....................4.25

Cheeseburger..............4.80

Salad

Smallgreensalad........2.00

Largegreensalad........3.00

Drinks

Coffee...................0.75

Tea......................0.75

Cokecola...............???.1.00

Milk......................1.00

Bottledwater..............1.25

Soda......................1.25

Orangejuice...............1.25

Beopenallday.

Weneversleep!

1．Thisreadingmaterial(材料)maycomefroma________.

A．shoppinglist B．letter C．menu D．storybook

2．Rudy’sRestaurantisopen________hoursaday.

A．7 B．8 C．12 D．24

3．Thereare________kindsofdessertsintherestaurant.

A．1 B．2 C．3 D．4

4．Jasonwantsanapplepieandasmallgreensalad.Hemustpay________dollars.

A．2.45 B．3.45 C．4.45 D．5.45

5．Whichofthefollowingistrue?

A．Anicecreamischeaperthananapplepie.

B．Wecandrinkapplejuiceintherestaurant.

C．Therearefourkindsofsandwichesintherestaurant.

D．Acupofchickensoupischeaperthanacupofvegetablesoup.

Chinesedumplingisoneofthemosttraditional