高中英语人教版选择性必修二复习课：Unit3foodandculture第一课时.pptx

Unit3Foodandculture（第一课时）年级：高二年级学科：人教版选择性必修二Unit3Foodandculture（第一课时）

CONTENTS1.Topic-centeredwords2.Topic-centeredexpressions3.Topic-centeredsentences

Topic-centeredwords1.______ n.菜肴;风味;烹饪?2._______ n.脾气3.______ n.品牌4.________ n.种类5._____ n.把戏;诀窍6._____ adj.完美的 n.理想;完美的人(或事物)cuisinetemperbrandcategorytrickideal

7.___________ adj.基础的n.基本规律8._______ adj.些许的;谦虚的9._________ adv.稍微;有点10.______ adv.总体上adj.全面的fundamentalmodestsomewhatoverallTopic-centeredwords

1.consistvi.组成→_________adj.一致的;连续的2.consumevt.消费;消耗→_________n.消费者→____________n.消耗3.elegantadj.优雅的→________n.优雅4.prioradj.先前的;优先的→_______n.优先权5.stableadj.稳定的;稳重的→_______n.稳定性6.exceptprep.除了→__________adj.特别的;罕见的7.minimumadj最小的;最低(限度)的n.最小值→________v.最小化8.associatev.联系;联想→__________n.关联;协会9.moderateadj.适度的;合理的→__________n.适度;合理consumerconsumptioneleganceprioritystabilityexceptionalminimizeassociationmoderationconsistentTopic-centeredwords

WORDBANKpepperpeppercornchillionionlambbunporkbaconfig...recipeflavorchefcanteencafeteriacaloriefibrevitaminvegetarianjunkfood...slicestuffchewchopstewsteambraiseboilfrystir-fryroast...garlichamsausagedairyvinegarolivesaucedimsumbeancurdredbraisedporkpancakerollslambkebab...ingredientfoodnamesactionotherwords

Topic-centeredexpressionshealthyeatingacaseinpointpriortosuitone’stasteconsistofboldandsimpleflavorshaveachancetoexperienceauthenticChinesfoodhavethepleaseofexperienceanentirelynewtasteboileddumplingsservedwithvinegar健康饮食一个恰当的例子之前适合某人的口味由大胆简单的口味有机会品尝正宗的中国菜吗请体验一种全新的味道水饺配醋

Topic-centeredexpressionsbecomeafavoritetraditionaldishexperiencewonderfullocaldisheselegantdimsumexceptionalstewednoodlesshowfriendshipandkindnesshaveahottempercultureandcuisinegohandinhandinmanywaysputitsimplyataminimum成为人们喜爱的传统菜肴体验当地美食优雅的点心特级炖面表现出友谊和善良脾气暴